QUÁ NGON RESTAURANT: DELICIOUS – CHEAP – HEALTH SAFETY

The gourmets are telling each other to come to Qua Ngon Restaurant for delicious seafood, and special dishes. Among numberless restaurants, finding one with delicious dishes, reasonable prices, beautiful view, and health safety is like “finding a needle in a haystack”. Usually, if a restaurant has nice scene, its dishes will be bad and expensive, and vice versa; a restaurant with “4 good points in 1” like that is very difficult to find. Fortunately, Qua Ngon Restaurant in Ho Chi Minh City has all of those characteristics.

In the first place, entering the restaurant, customers feel very comfortable; and after that, enjoying the good dishes in an open, cool, and nice space is more than wonderful. Customers will also be surprised at an exotic and variable seafood and special dishes which saticfy anyone’s culinary passion: Pearl grouper, stonefish, lobster, Dong Tao chicken, turtle, roasted ethnic pig, thorn shellfish, great clam, aromr triggerfish, yellow Lentil fish, oyster, crab, geoduck, cobia, lobster, Queen nails, etc.. All of the fresh food is cooked right in the kitchen of restaurant by many talented chefs.

Maybe with such a professional style like that, it is not surprised that Qua Ngon Restaurant is voted as one of the best and most famous restaurants in Saigon by the prestigious newspaper; online newspaper, cuisine magazines and customers, also.

Extract from Thanh Nien Newspaper in April/2013